All posts tagged "Cooking Good"

  • Best airfried chicken recipe

    Fried chicken is a comfort food we all love but isn’t always healthy. But airfrying the chicken can cut the amount of calories by 70% to 80%.  This cooking method might also cut down on some of...

    • Posted January 10, 2024
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  • Craving for crispy pork belly? Here’s an easy way to do it.

    According to some studies, people crave for more fat and richer foods in the winter months. If what comes to mind are slabs of crispy pork belly cut into cubes, we’ll teach you a super easy way...

    • Posted January 4, 2024
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  • It’s the soup season. Try our Hearty Glass Noodle Soup Recipe.

    When autumn rolls around and the temperatures drop, we know it’s time to fix the family their favorite soup. Ours is the Glass noodles or harusame soup. Harusame is a transparent type of Asian noodles made from...

    • Posted October 24, 2023
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  • Back-to-school recipes with a global twist

    You know you’ve done a great job when all of your kids’ lunch boxes come home completely empty.  If they’re not, then you are not adding fun, fresh and interesting new flavors to your routine, suggests Katie...

    • Posted September 20, 2023
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  • A refreshing appetizer in summer

    Silken tofu, produced when pressed after the soy milk has coagulated, makes for a delicious light summer snack. It is ready to slice and eat straight out of the fridge. Because it is customarily packed without draining,...

    • Posted July 10, 2023
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  • The Chicken meat loaf that Japanese kids love

    Part of why kids in Japan prefer chicken over other meats is that it’s tender and easy to chew. They are naturally drawn to chicken nuggets, yakitori, etc. because they are cut in bite size pieces. This...

    • Posted July 1, 2023
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  • Weight watching but craving for cheesecake? Try Japan’s soufflé-style cheesecakes

    A Japanese soufflé-style cheesecake is a low-calorie variety of cheesecake, usually lighter in texture and less sweet than American-style cheesecakes. It has an airy texture when fresh out of the oven and a chiffon cake-like texture when...

    • Posted May 30, 2023
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  • This Cajun style crab cake recipe by Chef Sohan is a winner.

    A lot of you may wonder whether crab cakes are generally the same as Japan style kani kureem koroke (crab cream croquettes). They’re not. Japan style crab cream croquettes are made with a creamy white filling often...

    • Posted February 18, 2023
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  • How to make a delicious Japanese hamburger steak

    Lightly dust the surface of your burger patties with flour just before cooking. This technique helps to prevent the meat from being undercooked even on medium heat. Heat your lightly greased steak plates well  before adding the...

    • Posted January 10, 2023
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  • Winter calls for PHO

    Not just any PHO but one that packs a punch. Infused with aromatic spices with chewy vermicelli noodles and tender chunks of chicken, this Vietnamese Noodle Soup gives a great boost to the immune system. Follow this...

    • Posted January 6, 2023
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  • Quick delicious pasta for busy moms

      Ingredients 500 grams Ground beef 1 clove medium size garlic Black pepper 2 tomatoes (med size) 2 cups of medium-size pasta shells 1/4 cup extra virgin olive oil 4 cups water 2 Knorr chicken bouillon cubes...

    • Posted November 30, 2022
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  • Gluten-free creamy pumpkin potage

    Instagrammer Y_Chinatsu Ryori shares a secret to making the perfect homemade pumpkin potage without using fresh cream. This creamy and filling soup packed with goodness is a comforting and cozy dish you’ll turn to time and time...

    • Posted November 22, 2022
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  • Easy Peasy Banana Bread to bake with kids

    Baking with kids is an opportunity to share your passion for banana bread by showing them how it is done. Try this excellent recipe together. Ingredients : 1 2/3 cups (236g) all-purpose flour (scoop and level to...

    • Posted October 4, 2022
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  • Grilled peppers make a delicious appetizer or a toast topping

    I love roasting bell peppers in the oven with potato wedges. Roasting brings out the sweetness and aroma that makes your grilled peppers succulent and delicious. It is necessary to cook 2 bell peppers for one person...

    • Posted August 29, 2022
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  • Learn the secrets of Japanese healthy eating

    Yumi Komatsudaira grew up in her family’s seaweed shop, snacking on the green treats on which her family built their health-based culinary business. Now she shares the secrets of healthy eating that have guided the Japanese for...

    • Posted August 27, 2022
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  • Quick family meals: Spam Musubi

    “Dad, could you make us Spam Musubi tonight?” my boys asked. You don’t need to have intermediate sushi-making skills to whip up a Teriyaki Spam Musubi.  With this easy recipe you can make yourself at home! Believe...

    • Posted July 20, 2022
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  • Quick family meals: Fusilli with shrimps

    When my children crave for creamy and cheesy meals, I make this special dinner to keep their minds off junk food. This shrimp pasta dish is a hit with my children.   You need: (for 3 people)...

    • Posted April 4, 2022
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  • Quick family meals: Fusilli pasta with mushrooms

    When you need to get dinner on the table fast, this speedy, delicious fusilli meal won’t disappoint – whether you have young and old children. You need: 250g Fusilli pasta, 200g dried mushrooms,  1 tbsp fresh butter, ...

    • Posted April 4, 2022
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  • How to make a vegetable soup that babies love

    At what age do you start feeding baby soup? Although it is common to feed babies with soft vegetables from nine months up, it may be too early for younger babies. From age four months and above,...

    • Posted February 7, 2022
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  • It tastes very close to KFC chicken.

    I know many of you will think it’s weird but in Japan, it’s customary to eat Kentucky fried chicken at Christmas. KFC’s busiest day is on Christmas eve and just in case they run out of your...

    • Posted December 22, 2021
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  • Garlicky, Creamy Shrimp Kids Will Love

    This simple yet easy-to- cook meal makes for an appetizing family dinner and a great companion to a French baguette. In order to enjoy this recipe better, buy shrimps fresh as they have a slightly sweet flavour...

    • Posted November 9, 2021
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  • The fuss-free way to make French Crêpes at home.

    Perhaps the reason the most important meal of the day is also the most neglected is – time. Some people even skip breakfast entirely for milk or coffee as the family rush to work or school. Unlike...

    • Posted October 29, 2021
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  • Butternut Squash Soup

    A hearty soup to try at home… On a cold autumn day, there’s nothing as soothing as a warm cup of delicious soup. You will fall in love with this super creamy butternut squash soup with an...

    • Posted October 28, 2021
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  • More than 90% of Japanese people with healthy guts eat fermented foods

    The secret to Japan’s longevity has always been attributed to a diet rich in fiber and fermented foods. A new research entitled  “Gut microbiome pattern reflects healthy ageing and predicts survival in humans” published recently by Nature...

    • Posted October 14, 2021
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  • Seven Eleven’s vegan-friendly Tofu bars have become a hit during the pandemic. .

    With many restaurants closed during the pandemic, many people are finding that ready-to-eat food packs at convenience stores are enough to keep them afloat – hardcore vegans included. I’m a hardcore vegan and the very limited food...

    • Posted October 13, 2021
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  • Steamed Chicken salad with baby potatoes and lettuce

    Using a simple olive oil, roasted garlic and lemon instead of a heavy dressing makes this summer salad light and refreshing without sacrificing its flavor.   Ingredients (per serving) 1/2 steamed chicken breast, cut into bite-sized pieces...

    • Posted June 21, 2021
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  • Savory turnover filling you can snack on any time of day.

    Let’s face it. Being the cook at home while life gets hectic is tough.  You want the family to have delicious meals ready to serve any time of day yet there’s no time to cook. A good...

    • Posted June 16, 2021
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  • Parfaits extraordinaire at the Strings Hotel Tokyo

    ‘Tis the best time of the year to cave in to your sweet cravings. The Strings Hotel Tokyo Intercontinental has prepared a plethora of irresistible parfaits this season featuring multi layers of fleshy peaches, juicy Shine Muscats,...

    • Posted June 11, 2021
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  • The latest scoop: Butter Ice Cream

    Japan’s undying love for butter has turned the country into a nation of confectioneries with endless repertoire of delightful desserts every season. The latest to hit  town is the “BUTTER ICE”, a velvety, smooth type of ice...

    • Posted June 11, 2021
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  • Mac n’ Cheese reinvented

    ho doesn’t like Mac n’ Cheese?  Here’s a recipe of one of the most requested food by kids in many parts of the world.  Each has his own way of cooking this adorable dish.  A French Canadian...

    • Posted March 3, 2021
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